1 2 3...Tiramisu !!

Pic courtesy :Google (but o'course ! )
Now, I am not slowly starting to invoke any recipes onto my blog or even attempting to copy them from cookery sites/blogs. Though I must attribute a major chunk of my idle hours to those brave efforts spent over studious references to some cookbooks & websites in my steaming hot kitchen, trying to form an edible mass, I am not a gourmet chef and I don’t blog recipes. There are zillions of great bloggers who are good at it. But I just wanted to tell you this. If you have not yet tasted this Italian classic lady love that stands tall among the best loved desserts of all time, you have missed something your tongue will adore.Do find out a decent Italian restaurant that serves authentic Tiramisu (I say authentic because it has to have the lady finger cake, the coffee liquor and the marscapone cheese and these are not easily available). Try it and you would be happy you did. Of all my times spent on hungry scanning of recipe pages and and pantry experiments, I always wanted to try out a genuine Tiramisu and never could. I finally could make it,hmm, I wouldn’t really say make IT ‘coz I couldn’t find the marscapone cheese (used ordinary cream cheese mixed with whipped cream that makes a substitute) and skipped the liquor. So, this was somewhere close to Tiramisu but not exactly it. Talk about over held temptations! I was driving around and my car wouldn’t move past the entry point of this Italian restaurant. And yea, my tummy roared in joy with the feel of first byte of the much awaited dessert tickling down my body. There you go one..two..three, an affair to ditch other crushes for, if you own a sweet tooth, just like that !